F₁ Hybrid Gardening Contortionists

Gardeners are extraordinary hybrids of the here and hence. Our feet are firmly planted in the fine tilth of today, but our brains keep galloping off to the future. My body is currently in autumn (which sounds like a comment on my age rather than the season), but my mind has been bouncing around like a lamb in spring ever since the bulb catalogues started dropping through the letter box in July, which was, of course, when the rest of my body was luxuriating in mid-summer. 

It may sound improbable when we stand up, stiff-backed after a long weeding session, but gardeners are marvellous time-flexible contortionists with futuristic heads grafted onto gardening bodies (I am now getting an image of Sarah Raven rootstock with a scion of The Jetsons). This arrangement means that we have the capacity to escape from the more challenging aspects of any season. The very notion of winter without seed catalogues makes me shiver; but if my head is in high summer, cold weather becomes more bearable.

Last winter (the one which seemed to last forever), my mind was abuzz with autumn pollinators and as a result, butterflies and bees are now enjoying Asterfest in the farmhouse garden. I have been particularly impressed with Aster amellus 'Veilchenkönigin', which is short (around 35cm), stocky and a strong violet colour; but at the moment the pollinators seem to prefer Aster amellus 'King George'.

Small Tortoiseshell on Aster amellus 'King George'

Autumn is the season of butternut squash, brambling and bulb planting. I mention butternut squash since my fondness for it may shortly be put to the test. Unless there is a catastrophic squash meltdown, we will soon be harvesting 10 socking great fruits from three 'Sweetmax' plants grown from seed sown in March. It is the first time that I have grown this variety and if it tastes good, I shall certainly sow it next year (head in spring again). 

I am unable to work out whether I am becoming more clumsy in the garden or if my manners are improving with age, but I seem to be spending an increasing amount of time apologising to plants for accidentally deadheading perfectly good flowers, or digging up bulbs. Last week, while my mind was mulling over springtime sources of nectar and pollen, I inadvertently dragged a daffodil bulb from the soil. I don’t know who looked more shocked: me; the daff; or the passers-by who overheard me begging a bulb’s pardon. Once the daff was tucked safely back in bed, I scurried, red-faced, back to the house to add Crocus tommasinianus to my plant list. Come February, the lawn will be awash with purple; bees will be blanketed in pollen; and with any luck, my blushes may finally have faded.

The hedgerow fruits are looking resplendent in the autumn sunlight and as usual the plumpest, juiciest blackberries are just out of reach. This is no bad thing because they can be enjoyed by winged wildlife and my sense of guilt about gathering berries is assuaged. Recently, I have been leaving fruit on the lower branches too, as there have been several sightings in the farm hedgerows of a rare species which migrates from its natural habitat to feast on ripe blackberries. One of my proudest photographic achievements has been capturing two of these shy creatures on camera. 

Please remember that the Lesser Spotted Onesie Brambler hunts in packs and should only be disturbed if you are in possession of a fully prepared crumble topping and custard. 

Wordless Wednesday: This Is What A Guilty Chicken Looks Like...

The Great Escape.... Gardener Style

Is it any wonder that gardeners love visiting gardens? Other people’s plots provide us with inspiration, confidence boosters, tea, cake and shopping opportunities. We return home fizzing with ideas and cradling the must-have plants which leap into the trolley we unwittingly drag behind us whenever we enter a plant sales area.

The Exotic Garden at East Ruston Old Vicarage

We all have our favourite kind of garden. I particularly enjoy newer gardens because I like to return and see them as they mature. I have visited the garden at East Ruston Old Vicarage over many years and have delighted in watching it develop. On a recent tour I was intrigued to spot a patch of bare soil and an array of splendidly funky obelisks. A plot under construction is the gardening equivalent of a cliffhanger and one thing is certain: I will be back to see how these borders come along. 

There are exciting developments at Holkham Hall too, where the 6.5 acre walled garden is being renovated. This year, gardeners and volunteers have planted in the region of 5,500 plants which are already attracting plenty of pollinators. Holkham Walled Garden has a blog*, so even if you are unable to visit, do follow the progress of this ambitious project. 

Arena of Plants, Holkham Hall

Piet Oudolf's Millennium Garden at Pensthorpe underwent extensive work in 2009 to re-establish two-thirds of the garden and look at it now!

Arranged in large groups  - don't think threes; think thirty-somethings - this is high-impact planting for humans and wildlife alike. It is not the only garden at Pensthorpe;  Julie Toll's Wave Garden is a serene and tranquil space and the Wildlife Habitat Garden is a lesson in providing for the needs of butterflies, bees, dragonflies, damselflies, amphibians, reptiles, beetles and bats. 

Common Blue Butterfly at Pensthorpe

There is something reassuring about seeing other gardeners gardening. When I visited East Ruston, Alan Gray was planting Sedum; at Holkham, volunteers were weeding; and at Pensthorpe, there was a gardener toiling in the Millennium Garden. To non-gardeners, the concept of a gardener taking a day out to a garden to watch a gardener garden might sound a bit like a cross between a busman's holiday and a bad tongue twister, but we return from these gardeners' getaways raring to tackle the weeds, or tweak a planting scheme and create space for the plants which slipped so cheekily into our shopping trolleys. 

 One-year-old border in our Farmhouse Garden 

We have a lot of landscaping work ahead of us at the farm and since this is our soon-to-be courtyard garden (I hope your imagination is firing on all cylinders), I am going to be in serious need of inspiration, confidence boosters, tea, cake and shopping opportunities.

Perhaps it's time for another day out.

* http://holkhamwalledgarden.blogspot.co.uk/2013/05/the-arena-of-plants-arena-of-plants.html?utm_source=BP_recent
http://www.pensthorpe.com
http://www.e-ruston-oldvicaragegardens.co.uk

Border Beetroot, Anne Boleyn and a Clouded Yellow

If variety is the spice of life, then this has been a vindaloo week. Despite spending too much time jostling in the underground with not even a cut flower for company (if I had my way, nosegays and buttonholes would be compulsory for commuters), I managed to escape into the great outdoors for two wonderful, inspiring days.

My first fresh air was at Blickling Hall in Norfolk. The former home of the Boleyn family (Anne is said to have been born there) is one of my favourite places to walk and after an enjoyable afternoon exercising my legs and jaw with friends, I withdrew to the gardens to commune with the borders.

The hotter end of the double borders was looking particularly exuberant. I was reminded of your comments following a recent post on creative vegetable growing* so I thought I would share this photo showing ruby chard and beetroot ‘Blood Red’ making a valuable, yet cost-effective contribution to the planting scheme.  

The other big discovery I made in the double borders was that time is no great healer where plants are concerned. I have always loved Monarda, but after years of sorry plants with powdery mildew, I took the difficult decision to try to live without this beauty in our new garden. Then Monarda ‘Gardenview Scarlet’ caught my eye and guess which plant has been catapulted to the top of my must-have list? 'Gardenview Scarlet' has better resistance to powdery mildew than most cultivars, so I am hoping for a happily-ever-after ending to my Monarda love story.

Midweek, I found myself sharing shed space with representatives from nurseries and some of the most well-known gardens in the U.K. for a trade show focussing on sustainable ornamentals production; a subject close to my heart. We gathered at Howard, an excellent wholesale perennials nursery, where we were treated to enjoyable and enlightening presentations, followed by a tractor/trailer ride around the field grown areas of the nursery.

It was a day to consider issues of an important and serious nature, but maintaining an air of professionalism and composure is a challenge when you are bouncing merrily along on the back of a tractor through thousands of glorious perennials. The sight of a Clouded Yellow butterfly did little to quash my excitement.

Clouded Yellow butterfly

After a fascinating and entertaining presentation by Fergus Garrett on sustainability at Great Dixter, we turned our attention to sustainable growing media. This is a hot topic for me, as I choose not to buy compost containing peat. Using peat in the garden is inappropriate on so many levels: loss of habitat; CO2 emissions; and, as a friend pointed out recently, it is wrong to use something which has taken thousands of years to form, to grow an annual which will be dead in a matter of weeks. 

Scabious proving its credentials as a Peacock butterfly
 magnet at the nursery.

You may be surprised to learn that there are no plans in the U.K. to ban, or even place a tax on using peat; and while there are targets regarding reducing the use of peat in horticulture, these are targets - not legislation. Away from the trade, I wonder if gardeners really care about peat. Do people buy the cheapest compost irrespective of ingredients? Perhaps some gardeners are still smarting after having tried one of the earlier, less successful peat-free alternatives. I hope not. Peat-free compost has moved on; it's time we all did. 

*http://thegardeningshoe.blogspot.co.uk/2013/07/creative-vegetable-growing-and.html 

http://www.howardnurseries.co.uk/latest-news/detail/49/
http://www.nationaltrust.org.uk/blickling-estate/

http://www.greatdixter.co.uk

Welcoming Wildlife

Isn't it great when a plan starts to come together? When I began our garden last year, my main aim was to encourage wildlife by selecting plants which would offer a source of food and shelter. One year on, we are seeing a marked increase in the numbers of bees, butterflies and birds. Perhaps this is because of the weather and nothing to do with gardening, but when I go outside and find myself in a flurry of butterflies and I see them settling on plants which were selected to meet their needs, I feel certain that I have made sound choices. 

I garden organically; I have never gardened in any other way. If you should ever visit our garden, you will receive no apology for lawn weeds because we rejoice when we see bees enjoying flowering clover in our lawn and we tread very, very carefully! 

Echinops ritro

Gardening for wildlife might be my main aim, but I am selfish enough to design our garden for my requirements too. I have posted before about my need for readable structure in the garden* and although I select plants for other creatures, I want to see them arranged in a way which pleases my eye. Happily, bees and butterflies enjoy plants en masse as much as I do.

Cirsium rivulare 'Atropurpureum'

The farmhouse garden is still far from mature - a budget blown on rabbit fencing put paid to any hope of planting big specimens - but it is beginning to do its job and we have a lively garden where we can enjoy a privileged, close view of the creatures visiting the plants. 

Hyssopus officinalis

I feel very strongly that our decisions make a difference and while we can’t encourage wildlife in if it isn’t within sensory distance, we can welcome visiting creatures with a delicious feast, somewhere to stay and a supportive environment for any offspring.

Knautia macedonica

My next challenge is to try to ensure food and shelter for wildlife all year round and I hope you will forgive me if I return each month to this subject which is so important to me. I am fascinated to hear about any plants you have found to be particularly attractive to beneficial insects and other wildlife.  Meanwhile, I will grab myself a coffee and take a few minutes to enjoy the company of today's garden guests.  

* The structure rant can be found at:

 http://thegardeningshoe.blogspot.co.uk/2013_02_01_archive.html

Wordless Wednesday: Introducing Our New Neighbours....

Creative Vegetable Growing and the Harvesting Dilemma

Many moons ago, inspired at a lecture by the doyenne of creative vegetable growing, Joy Larkcom, I designed and planted a beautiful patchwork quilt of cut-and-come-again salad leaves. As I watered in the last lettuce, I knew that this edible blanket of burgundies and greens would look even better once the plants had knitted together, so I postponed capturing my creation on film. 

RHS Wisley - several years ago, but since
the advent of digital photography.

The next morning, before I left for work, I decided to take my morning coffee by my lettuce (as you do) and to my horror, I was met by bare soil and a few stumpy stalks. For unbeknownst to me, lurking under the canopy of the cedar tree was a hungry muntjac deer with excellent taste in salad leaves, but no respect for lettuce art. 

Since then, I have created pleasing, yet fleeting edible foliage combinations which have been enjoyed by rabbits, pigeons and caterpillars, but not slugs. You may recall that I blithely blogged about the lack of slugs in the farmhouse garden http://thegardeningshoe.blogspot.co.uk/2013_04_01_archive.html  well, I have had my comeuppance. Why wouldn't we have slugs in the farmhouse garden? Because there was finer fare around the corner in our new kitchen garden. 

Having been raised in a hospitable household, my natural instinct was to offer my guests a drink. Being slugs, their chosen poison was beer. Ten little beer-filled containers were duly set out for the molluscy revellers and despite initial fears that I was creating a hugely popular gastropod gastropub crawl, the slugs have been merrily availing themselves of one beer too many and our veggies are finally showing signs of recovery. 

Growing food decoratively is a tricky business, because even if it survives the excesses of slugs, deer, rabbits and birds, we will eat it and in so doing wreak havoc on our edible scheme. Cut-and-come-again lettuces succeed in the world of food art because we can pinch the odd leaf here and there and not spoil our salad tapestry (it is a pity that no one told the muntjac about this valuable attribute of these leaves).  

There are plenty of edibles which look great despite regular harvesting, but many crops simply look gappy. I have tried succession sowing and planting, intercropping and the occasional selectively placed rhubarb forcer, but these methods are too time-consuming for me at the end of a working day and a rhubarb forcer looks downright incongruous in the middle of a patch of onions. Consequently, I have been on the lookout for a solution and I think I have found it. Instead of seeing a gap in the garden; I see a meal I have enjoyed. Absurd as it might seem, this desperate attempt at reframing seems to be working. 

I finally stopped fretting about gaps in the veggie borders following a tour of the two acre organic kitchen garden at Le Manoir aux Quat’Saisons. Now I think, if they are good enough for Raymond Blanc, they are good enough for me. Of course, a two Michelin Star chef in my kitchen, waiting to prepare my homegrown veg would be splendid.... well... I need to fantasise about something as I offer a top-up of beer to the molluscy guests on a tour of my own rather less extensive, but equally organic kitchen garden. 

P.S. If you have never read anything by Joy Larkcom before, I urge you to take time to look at her work. Her books introduced me to so many of the crops I enjoy growing today and I frequently revisit her writing when I am looking for inspiration. 
The last two photos show the kitchen garden at Le Manoir aux Quat'Saisons, where the crops look great, but taste even better.    http://www.manoir.com/web/olem/le_manoir_gardens.jsp